menu
$3
Escabeche
$3
Cacahuates Botaneros
$20
pork Belly guacamole
Housemade Guacamole, Crispy pork Belly, Fresh Cilantro, Lime
$9
Totopos y Salsas
Deep Fried Heirloom Corn Tortillas, Salsa Ranchera, Salsa Tomatillo, Pipian Verde
$22
Oysters Oaxaca-feller (Half Dozen)
Mezcal Chili Butter, Creamy Poblano Sauce, Parmesan, Chorizo Crumble
$18
Flautitas de Pato
Pulled Confit Duck Legs, Potato Puree, Mole de Poblano, Salsa de Aguacate, Pico De Gallo, Crema, Queso Freso
$16
El Sitio Wings (8)
(Choose One: Mexican Buffalo, Esquites Style, Pomegranate BBQ, Mezcal Chili Glaze) Served with Chile de Arbol Ranch
$36
El Sitio Sampler
2 Flautitas de Pato, 4 Wings, 2 Bacon Wrapped Quail, 1/4 order of Panchos de La Quinta
$28
Ribeye Aguachile
Thinly sliced Prime ribeye, Aji Amarillo, Leche de Tigre, Cucumber, Red Onions, Serrano, Guajillo Oil
$25
Ceviche Campechano
Octopus, Shrimp, Daily Catch, Classic Citrus Marinade, Pico de Gallo, Avocado, Tostado, Cilantro and Guajillo Oil
$21
Mexican Shrimp Cocktail
Poached Shrimp, Clamato Broth, Avocado, Cucumber, Jalapeno, Cilantro, Red Onion
$16
Queso Fundido
Perfect Combination of mixed Cheese Fondue served with Heirloom Corn Tortillas.
Con Chorizo +$6
Con Rajas y Crema +$4
$12
Pumpkin Seed Hummus (V)
Pomegranate Seeds, Salsa Macha, Nopales Salad, Seasonal Crudite, Totopos
$22
Bacon Wrapped Quail
Mezcal Chili Glaze, Rice and Black Beans, Pickled Cabbage
1/2 Order: $11 / Full Order: $18
Panchos de La Quinta (Nachos)
Fresh Totopos individually topped with refried black beans, quesillo, carne asada, guacamole, crema, queso fresco, and cilantro.
Cup $6 / Bowl $15
Sopa Azteca
Spicy Tortilla Soup, Shredded Chicken, Quesillo, Avocado, Cabbage, Cilantro, Tortilla Strips
$16
Enchiladas
Choose Sauce: (Choice of Chicken or Cheese)
Verde | Roja | Mole
All plates include rice & beans.
Refried black beans | Quesillo | Cabbage | Tomato | Guacamole | Crema (Served with Mexican Fries)
$18
Suadero (Brisket)
$18
al Pastor
$18
Pollo Desehabrada
$7
Suadero (Brisket)
Confit Brisket | Guacamole | Pico de Gallo | Salsa Chile de Arbol
$6
Pork Belly
Crispy Pork Belly | Mezcal Chili Glaze | Sesame Vinaigrette | Asian Slaw | Chile Arbol Aioli
$7
al Pastor
Adobo Marinated Pork | Charred Pineapple | Salsa verde curda | cilantro | white onion
$7
Baja Fish Taco
Battered Fish | Red Onion | Red and Green Cabbage | Chile de Arbol Aioli
$6
Americano (Nashville Style)
Buttermilk Marinated and Fried Chicken | Chili Oil | Chile de Arbol Aioli | Red and Green Cabbage | Pickled Jalapeno and Cucumber
$6
Huitlacoche (Corn Truffle) (V)
Corn Black Truffle | Rajas Con Crema | Quesillo | Sweet Corn | Crema | Queso Fresco | Cilantro
$16
Sopecitos
Heirloom Corn Masa Boats | Black Bean Puree | Suadero | Chile de Arbol Aioli | Queso Fresco | Radish | Pickled Onions | Cilantro
$160
El Rey
36 oz Tomahawk Ribeye flambeed table-side | Queso Flameado | Salsa de Tuetano | Nopales Salad | Salsa Aguacate | Smashed Potatoes
$50
El Vaquero
14 oz Prime Boneless Ribeye | Salsa de Tuetano | Chile Relleno with Quesillo | Nopales Salad | Mole Negro
$42
El Jefe
8 oz Prime Filet Tenderloin | Rajas con Crema Quesadilla | Black Bean Puree | Pipian Verde | Mezcal Chili Butter
$36
Braised Lamb Shank
Mexican Corn Bread | Mole Coloradito | Baby Carrots | Pickled Cabbage
$17
Chiles en Nogada
2 Fire Roasted Stuffed Poblanos | Picadillo | Dried Fruits | Pecans | Walnut Cream Sauce | Pomegrantes | Parsley
$15
Roasted Cauliflower
Achiote Marinated Cauliflower | Mole de Zanahoria | Pepitas | Pomegranate Vinaigrette | Cilantro and Radish Salad
$16
Barrio Bowl (Protein Bowl)
Sub Steak Tips +$9 / Gulf Shrimp +$9 | Chopped Chicken | Black Beans | Cilantro Rice | Chopped Romaine | Cherry Tomatoes | Avocado | Roasted Corn | Chili Lime Vinaigrette
$20
4110 Burger
Half Pound Patty | Poblano Pepper | Quesillo | Chorizo | Pico de Gallo | Guacamole | Chile de arbol aioli | Served with Mexican fries
$30
Grilled Swordfish
Pipian Verde | White Cannelini Beans | Carrots | Pork Belly
$32
Seafood Rice
Octopus | Shrimp | Fish | Spicy Tomato Broth | Cilantro Rice
$32
Charred Octopus
Achiote Marinated Octopus | Smashed Potatoes in Chile Verde | Escabeche | Salsa Macha
$28
Gulf Jumbo Shrimp
8 gulf shrimp sauteed | Poblano Sauce | Corn | Chorizo | Cactus | Cherry Tomatoes | Onion | Cilantro | Shaved Chayote
$12
Esquites Ceasar
Chipotle Ceasar | Fried Cotija | Chopped Romaine | Spiced Pepitas | Roasted Corn | Parmesan | Tajin
Add: Steak Tips +$9, Gulf Shrimp +$9, Chicken +$6
$13
Ensalada Verde
Arugula | Chopped Romaine | Cucumber | Cilantro | Pepitas | Avocado | Queso Fresco | Pipian Verde Dressing
Add: Steak Tips +$9, Gulf Shrimp +$9, Chicken +$6
$11
Grilled Chicken Tenders
Served with rice, beans, & quesadilla
$13
Steak Tips
Served with rice, beans, & quesadilla
$11
Chicken Strips (2)
Served with rice, beans, & quesadilla
$7
Cheese Quesadillas
2 cheese quesadillas in corn tortillas, rice, refried black beans
$7
Smashed Potatoes (Chilaquiles Style)
$3
Rice
$3
Black Refried Beans
$5
Mexican Corn Bread
$3
Nopales Salad
$5
Glazed Baby Carrots
$4
Green Beans
$4
Mexican Fries
$11
Capirotada
Mexican Bread Pudding | tequila soaked raisins | Pecans | Mexican Chocolate | Horchata Sauce
$9
Tres Leches Crème Brûlée
Tres Leches custard with carmalized sugar | topped with berries
$11
Pan de Elote
Warm moist corn cake served with Vanilla Bean ice cream
$11
Churro Donuts
2 churro donuts tossed in cinnamon sugar drizzled with cajeta | topped with vanilla bean ice cream
$11
Cheesecake Clasico
Silky, crustless cheesecake served with our house-made mixed berry sauce
$11
Brownie de la Casa
Warm, fudgy chocolate brownie served with vanilla bean ice cream | drizzle of sweet Lechera sauce | served alongside sweetened almonds
$18
El Rey "Old Fashion"
Bulleit Rye, Bitters, Smoke
$18
El Sitio "Mezcal" Old Fashion
Ojo de Tigre, Bitters, Smoke
$18
Silver Fox "Tequila Old Fashion"
Arrette Reposado, Bitters, Smoke
$18
La Reyna
Bulleit Rye, Strawberries, Fresh Lemon, Simple, Egg White
$13
Bana-Na
Infused Bacardi Añejo Rum, Banana Liquor, Chocolate Bitters
$15
Graffiti
Tanqueray Gin, Muddled Blackberries, Fresh Lemon, Simple, Egg White, Spray Paint
$12
Te-Amarindo
Lunazul Blanco, Fresh Juices, Tamarind Pulp, Simple, Chamoy & Tajin
$14
Water Please
Watermelon Vodka, Fresh Lime Juice, Peach, & Grapefruit Soda
$18
Noche Estrellada
Bulleit Rye, Muddled Luxardo Cherries, House Sour, Egg White
$18
El Merengue
Lemon Meringue Vodka Martini with Crème Brûlée
$14
Sabor Fresa
Mezcal or Tequila, Muddled Strawberries, Peach Juice
$14
Purple Rain
Lunazul Tequila, Lime, Simple, Blackberries
$8
Margarita on Tap
El Sitio’s Own Hibiscus Infused Margarita
Available Saturdays and Sundays 10am-3pm
$14
Chilaquiles
Choice of salsa roja or verde, topped with two eggs, crema, queso fresco, & cilantro. ADD PROTIEN $4; DIVORCIADOS (BOTH SALSAS) +$2.
$16
Sopes Rancheros
Two sopes topped with suadero or pastor, black beans, eggs, crema, and queso fresco. Served with a side of potato wedges.
$26
Steak & Eggs
6oz ribeye served with two eggs, black beans, potato wedges, & salsa ranchera.
$18
Suadero Hash
Confit brisket tossed in potato & carrot hash, peppers & salsa morita. Topped with 2 eggs, queso fresco, & chile de árbol aioli.
$22
Breakfast Americano
Two eggs your way, choice of protein, potato & carrot hash, black beans, tortillas & classic pancake.
$20
Brunchero Burger
Half pound patty, poblano pepper, quesillo, chorizo, topped with an egg, guacamole, chile de árbol aioli. Served with potato wedges.
$9
Avocado Toast
Toast topped with eggs, refried black beans, quesillo, guacamole, cabbage, queso fresco, & crema.
$11
Brunch Taco Plate
Two breakfast tacos with egg, bacon or chorizo. Served with black beans & potato hash.
$15
Dulce Maiz French Toast
Golden Mexican corn bread dipped in fluffy egg batter topped with fresh fruit, vanilla ice cream, drizzled with strawberry lechera.
PROTEINS
Suadero (Brisket) | Barbacoa | Pollo | Pastor
Protein also available as extra side +$4
EXTRAS & SIDES
$4
Potato & Carrot Hash
$5
Bacon
$3
Black Beans
$3
Egg
$6
Pancakes (2)
$4
Potato Wedges
Lunch Favorites
$9
TOTOPOS Y SALSAS
Deep Fried Corn Tortillas, Salsa Ranchera, Salsa Tomatillo, Pipian Verde
$16
QUESO FUNDIDO
Perfect Combination of mixed Cheese Fondue served with Heirloom Corn Tortillas
$6 / $4
Con Chorizo / Con Rajas y Crema
$22
CEVICHE CAMPECHANO
Octopus, Shrimp, Fish, Classic Citrus Marinade, Pico de Gallo, Avocado, Cilantro, & Guajillo Oil
$16
ENCHILADAS
All plates include rice and beans
Choice of Chicken or Cheese
Choice of Sauce: Verde, Roja | Mole
$16
Pollo milanesa
Battered Chicken Breast | Zesty Caper-Lime Sauce | Sautéed Green Beans & Heirloom Carrots | Toasted Almond Slices
$15
Chicken Sandwich
Toasted Brioche Bun | Grilled Chicken Breast | Monterrey Cheese | Lettuce | Fresh Guacamole | Chile de Arbol Mayo | Served with Truffle Papas Fritas
$17
Roasted Poblano Pasta
Linguine in a Creamy Roasted Poblano Sauce | Parmesan cheese | Served with your choice or Chicken or Shrimp
$15
Grille Chicken Fajita Style
Grilled Fajitas | Cilantro White Rice | Nopal Salad | Fresh Guacamole | Roasted Poblano Salsa
$19
Salmon a la parilla
Perfectly Grilled Salmon | Ice Berg Wedge Salad topped with Cherry Tomatoes | Bacon | Onion | Creamy Blue Cheese Dressing